Wednesday, August 18, 2010

My Chunky Chocolate Cookies

These cookies are a great tool for surviving Operation Enduring 


1 1/2 cups all-purpose flour
3/4 cup Cocoa Powder
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups (12-oz. pkg.) semi-sweet chocolate chunks

 oven to 375° F. Spray down a cookie sheet with non stick spray (trust me, you will thank me later!)

 flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chocolate chunks. Drop by rounded tablespoon onto ungreased baking sheets. 

 for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. 


Mynda said...

I made these for my family for an after school treat after my daughter's 1st day at 2nd grade! YUMM!! So delectable!
Thanks Laura!

Laura said...

Glad you enjoyed them.I have to resist eating the whole batch when I make em!


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